Gluten Free Red Velvet
Three layers of the classic velvety Red Velvet sponge cake, filled with a mascarpone cream cheese icing and covered in a light whipped Suisse meringue butter cream icing, topped with red velvet crumbs and red macarons.
Allergen Information: This product contains sugar, eggs, soya, almond, alcohol and dairy.
Storage Information: This product must be stored in the fridge and should be consumed within 3 days of delivery. We recommend to remove this product from the fridge 2 hours before consumption.