Gluten Free Chocolate Hazelnut Praline Cake

Four layers of rich devil's food cake filled with white and dark chocolate hazelnut praline ganache. Covered in a two tone light Suisse meringue buttercream icing and a milk chocolate buttercream. Topped with dripping dark chocolate ganache and homemade praline truffles.

Allergen Information: This product contains, sugar, eggs, soya, dairy & nuts.

Storage Information: This product must be stored in the fridge and should be consumed within 2 days of delivery. We recommend to remove this product from the fridge 2 hours before consumption.