Gluten Free Lemon & Passion Fruit Meringue Cake
Four layers of Madagascan Vanilla pod sponge, filled with a homemade lemon & passion fruit curd and covered in a smooth and light Suisse meringue butter cream icing. Topped with dripping lemon and passion fruit curd, piped butter cream, meringues and edible viola flowers.
Allergen Information: This product contains, sugar, eggs, & dairy.
Storage Information: This product must be stored in the fridge and should be consumed within 2 days of delivery. We recommend to remove this product from the fridge 2 hours before consumption.