Cherry Almond Bakewell

Our Signature Madagascan vanilla pod sponge baked with a spoon of almond bakewell and filled with a homemade Morello cherry and almond infused compote and topped with a cherry mascarpone cream cheese icing. Finished with a piece of bakewell tart.

Available in boxes of 6 or 12.

Allergen Information - This product contains: egg, wheat, dairy, refined sugar and may contain traces of nuts.

Storage Information - For maximum freshness store your cakes in the fridge and consume within 2 days. We recommend that you remove them from the fridge 2 hours before consumption.

Please note that our tiny cupcakes do not contain oozing gooey centres.

Related products