A buttery gingerbread tart shell, with a hidden forest fruits compote layer, white chocolate ganache. Hand decorated with white chocolate butter cream, gingerbread men, fresh berries and thyme leaves.
9" (serves 8-10)
Allergens: Gluten, Dairy, Eggs, Soya.
Storage: Our cakes are baked fresh and are designed to be consumed within 3 days. To ensure they taste their best store your cakes in the fridge but allow them to return to room temperature before tucking in! For cupcakes an hour out of the fridge should be long enough, if you can wait that long!